Enzymo Syrup

Composition: Each 10 ml contains : Himsra (Capparis sepiaria) Moolpatra 68mg , Kasani (Cictorium intybus) Moolbeej 68mg , Kakamachi (Solanum nigrum) Panchang 32mg, Kasamarda (Cassia occident) Leaf,root,seed 16mg, Kutaki (Picrortiza kurroa) Root 16mg, Bhumyamalaki (Ptyllanttus urinaria) Panchang 16mg, Amla (Emblica officinalis) Fruit 16mg, Haritaki (Terminalia chebula)) Fruit 16mg, Punarnava (Boertavia diffusa) Root 16mg, Giloy (Tinospora cordifolia) Kaand 16mg, Pitta papada (Fumaria vaillanti) Panchang 16mg, Kalmegh Ext. (Andrograptis paniculata) Panchang 16mg, Chirayata Ext. (Swertia chirayita) Panchang 16mg, Bhringraj (Eclipta alba) Panchang 16mg, Kala jeera (Carum bulbocastanum) Seed 16mg, Sunthi (Zingiber officinale) Kand 16mg. Ajwayn ( Trachyspermum ammi) Fruit 8mg., Kala namak 16mg. , Neboo satv (Citrus limin) Fruit 16mg. Sendha namak 16mg. ,Sugar (Saccharum officinarum) Sugar Q.S. ,Sodium benzoate (Sodium benzoate) 0.20% .